The edible South : the power of food and the making of an American region
| Title | The edible South : the power of food and the making of an American region |
| Publication Type | Book |
| Year of Publication | 2014 |
| Authors | Ferris, Marcie Cohen |
| Publisher | The University of North Carolina Press |
| Place Published | Chapel Hill, NC |
| Subjects | Food, Mountain life |
