@book {7324,
	title = {Smokehouse Ham, Spoon Bread \& Scuppernong Wine : The Folklore and art of Southern Appalachian Cooking},
	year = {1998},
	note = {Illustrations, Maps},
	publisher = {Cumberland House},
	organization = {Cumberland House},
	address = {Nashville, TN},
	keywords = {Folklore, Food, Recipes},
	author = {Dabney, Joseph Earl}
}
@book {10529,
	title = {More Mountain Spirits: The Continuing Chronicle of Moonshine Life and Corn Whiskey, Wines, Ciders \& Beers in America{\textquoteright}s Appalachians},
	year = {1980},
	note = {Alternate title: Mountain Spirits II: The  Continuing Chronicle of Moonshine Life and Corn Whiskey, Wines, Ciders \& Beers in America{\textquoteright}s Appalachians},
	pages = {206},
	publisher = {Bright Mountain Books},
	organization = {Bright Mountain Books},
	keywords = {Food, Moonshine, Mountain life},
	author = {Dabney, Joseph Earl}
}
@book {5868,
	title = {Mountain Spirits: A Chronicle of Corn Whiskey from King James{\textquoteright} Ulster Plantation to America{\textquoteright}s Appalachians and the Moonshine Life},
	year = {1974},
	note = {Illustrations},
	publisher = {Bright Mountain Books},
	organization = {Bright Mountain Books},
	address = {Asheville, NC},
	keywords = {Moonshine, Mountain life},
	author = {Dabney, Joseph Earl}
}
