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Aiken, Gene. Stories from the Great Smoky Mountains. Gatlinburg, Tenn.: Buckhorn Press, 1990.
Anonymous. Summer Craft Workshop students enjoy a picnic.. The University of Tennessee Libraries Digital Collections: From Pi Beta Phi to Arrowmont, 1995.
Casada, Ann. "Sweet Treats and Tasty Temptations." Smoky Mountain Living 2, no. 1 (2002): 51-52.
Casada, Jim. "Syllabub: As Much Froth as Substance." Blue Ridge Country 14, no. 11/12 (2001): 20.
Wallin, Phyllis. "Tales from Hall's Top Mountain." Smoky Mountain Historical Society Newsletter 26, no. 3 (2000): 9-13.
Chiltoskey, Mary Ulmer, and Samuel E. Beck. To Make My Bread: Preparing Cherokee Foods. Cherokee, NC: Museum of the Cherokee Indian, 1951.
Cobb, Margaret Ogle. "Vacation Time." Smoky Mountain Historical Society Journal and Newsletter 34, no. 1 & 2 (2008): 15-23.
Historic American Buildings Survey. Walker Family Farm, Springhouse, Gatlinburg, Sevier County, TN. Library of Congress Prints and Photographs Division: Historic American Buildings Survey.
Guttman, Kathy Shields. Whop Biscuits and Fried Apple Pie : Cooking with Gatlinburg's Great Smoky Arts and Crafts Community. Toronto: Wordsmith Ventures, 1997.
Roth, Albert "Dutch" Gordon. Will Johnson getting ready for corn boiling.. The University of Tennessee Libraries Digital Collections: Albert Gordon "Dutch" Roth Digital Photograph Collection, 1950.
Casada, Jim. "The Wonders of the Black Walnut." Smoky Mountain Living 5, no. 2 (2005): 92-95.