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Down Memory Lane, Part III." S 26, no. 1 (2000): 2-8.
"Down Memory Lane, Part IV." Smoky Mountain Historical Society Newsletter 26, no. 3 (2000): 2-4.
"Holidays & More at the Little Cathedral in the Smokies: A Collection of Recipes. Cookbooks by Morris Press, 2000.
Tales from Hall's Top Mountain." Smoky Mountain Historical Society Newsletter 26, no. 3 (2000): 9-13.
"Apple Butter: An Enduring Mountain Tradition." Smoky Mountain Living 1, no. 3 (2001): 39-40.
"Syllabub: As Much Froth as Substance." Blue Ridge Country 14, no. 11/12 (2001): 20.
"Cooking and Living Along the River. [Waynesville, NC]: Duane Oliver, 2002.
Hall's Top Remembered." Smoky Mountain Historical Society Newsletter 28, no. 1 (2002): 22-24.
"Recipes, Remedies & Rumors. Cades Cove Preservation Association, 2002.
Sweet Treats and Tasty Temptations." Smoky Mountain Living 2, no. 1 (2002): 51-52.
"Nutting & Wild Foods for Fall." Smoky Mountain Living 3, no. 4 (2003): 16-19.
"Gristmills: A Link to the Mountain Past." Smoky Mountain Living 4, no. 1 (2004): 26-29.
"Molasses-Making Time in the Smokies." Smoky Mountain Living 4, no. 4 (2004): 104-107.
"Corn: The Enduring Staple of Mountain Life." Smoky Mountain Living 5, no. 1 (2005): 119-123.
"A Land Imperiled: The Declining Health of the Southern Appalachian Bioregion In Outdoor Tennessee. Knoxville, TN: The University of Tennessee Press, 2005.
Preserving Food the Old-Fashioned Way." Smoky Mountain Living 5, no. 4 (2005): 18-21.
"The Wonders of the Black Walnut." Smoky Mountain Living 5, no. 2 (2005): 92-95.
"Down Memory Lane, Part V." Smoky Mountain Historical Society Newsletter 32, no. 1 (2006): 5-9.
"North Carolina. 4th ed. Fodor's Travel Publications, 2006.
Reminiscences of a Boyhood in Sevier County, 1898-1902." Smoky Mountain Historical Society Newsletter 32, no. 1 (2006): 18-24.
"Harvest Time in the High Country: On the Trail of an Enduring Tradition." Smoky Mountain Living 7, no. 4 (2007): 104-107.
"A Love Affair with Southern Cooking: Recipes and Recollections. New York, NY: William Morrow, 2007.
The Place Setting: Timeless Tastes of the Mountain South, from Bright Hope to Frog Level: Second Serving. Mercer University Press, 2007.
The Simple Pleasures of Snow." Smoky Mountain Living 8, no. 1 (2008): 18-21.
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